{"id":2187110,"date":"2026-10-09T04:00:37","date_gmt":"2026-10-09T01:00:37","guid":{"rendered":"https:\/\/analyse.optim.biz\/?p=2187110"},"modified":"2026-10-09T04:00:37","modified_gmt":"2026-10-09T01:00:37","slug":"alimentul-consumat-crud-care-poate-contine-bacterii-periculoase-cine-risca-forme-severe-de-boala-si-ce","status":"publish","type":"post","link":"https:\/\/analyse.optim.biz\/?p=2187110","title":{"rendered":"Alimentul consumat crud care poate con\u021bine bacterii periculoase. Cine risc\u0103 forme severe de boal\u0103 \u0219i ce…"},"content":{"rendered":"

[analyse_image type=”featured” src=”https:\/\/s.iw.ro\/gateway\/g\/ZmlsZVNvdXJjZT1odHRwJTNBJTJGJTJG\/c3RvcmFnZTA4dHJhbnNjb2Rlci5yY3Mt\/cmRzLnJvJTJGc3RvcmFnZSUyRjIwMjYl\/MkYxMCUyRjA4JTJGMzAwMzczMl8zMDAz\/NzMyX1Jpc2N1cmlsZS1jb25zdW11bHVp\/LWRlLWxhcHRlLWNydWRfLVN1cnNhLUZv\/dG8tR2V0dHktSW1hZ2VzLTEuanBnJnc9\/MTIwMCZoPTYzMCZ6Yz0xJmhhc2g9Mzlk\/NGE5Njg2MTllZTkyMTMyZGUzNTIxMGFiMDAyYjU=.thumb.jpg”]<\/p>\n

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Laptele crud, care nu a fost supus pasteuriz\u0103rii, poate con\u021bine bacterii \u0219i al\u021bi agen\u021bi patogeni chiar dac\u0103 provine de la animale aparent s\u0103n\u0103toase. Consumat f\u0103r\u0103 un tratament termic corespunz\u0103tor, acesta poate provoca infec\u021bii digestive \u0219i, \u00een unele cazuri, complica\u021bii severe. Dr. Ovidiu Calapod, medic specialist gastroenterologie \u0219i doctor \u00een \u0219tiin\u021be medicale, a explicat pentru Digi24.ro cum poate ap\u0103rea contaminarea, cine prezint\u0103 un risc mai mare de \u00eemboln\u0103vire \u0219i ce simptome necesit\u0103 evaluare medical\u0103.<\/strong><\/p>\n

Pasteurizarea a fost introdus\u0103 ca m\u0103sur\u0103 de s\u0103n\u0103tate public\u0103 pentru reducerea bolilor transmise prin lapte. Rolul acestui proces este de a asigura siguran\u021ba microbiologic\u0103 a produsului, explic\u0103 speciali\u0219tii.<\/p>\n

De ce laptele crud poate reprezenta un risc pentru s\u0103n\u0103tate<\/h2>\n

\u201eLaptele crud este cel care nu a fost supus pasteuriz\u0103rii. Riscul pentru s\u0103n\u0103tate apare \u00een cazul contamin\u0103rii cu microorganisme patogene. Acestea pot proveni de la animal, din materiile fecale, de pe uger sau din mediul \u00een care se desf\u0103\u0219oar\u0103 mulsul. Contaminarea se poate produce \u0219i \u00een timpul manipul\u0103rii ori depozit\u0103rii.<\/p>\n

Chiar \u0219i laptele provenit de la animale aparent s\u0103n\u0103toase, din ferme care respect\u0103 reguli stricte de igien\u0103, poate con\u021bine astfel de microorganisme. Respectarea normelor reduce riscul, f\u0103r\u0103 a-l elimina complet.<\/p>\n

Rolul pasteuriz\u0103rii \u00een siguran\u021ba laptelui<\/h3>\n

Pasteurizarea reprezint\u0103 o etap\u0103 important\u0103 pentru siguran\u021ba alimentar\u0103. Procesul presupune \u00eenc\u0103lzirea laptelui la o anumit\u0103 temperatur\u0103, pentru o perioad\u0103 bine stabilit\u0103, astfel \u00eenc\u00e2t microorganismele patogene relevante s\u0103 fie distruse. Prin metoda HTST (High Temperature Short Time), de exemplu, acesta este \u00eenc\u0103lzit la aproximativ 72\u00b0C timp de 15 secunde.<\/p>\n

Din punct de vedere nutri\u021bional, nu exist\u0103 dovezi c\u0103 laptele crud ofer\u0103 beneficii importante care s\u0103 compenseze riscul microbiologic. Potrivit FDA (Food and Drug Administration), pasteurizarea nu determin\u0103 diferen\u021be nutri\u021bionale semnificative \u00eentre laptele pasteurizat \u0219i cel nepasteurizat.\u201d, a explicat Dr. Ovidiu Calapod, medic specialist gastroenterologie \u0219i doctor \u00een \u0219tiin\u021be medicale<\/p>\n

Ce infec\u021bii pot fi transmise prin consumul de lapte crud<\/h2>\n

\u201eLaptele crud poate transmite mai multe infec\u021bii alimentare. Printre principalii agen\u021bi patogeni se num\u0103r\u0103 Campylobacter, Salmonella, Escherichia coli patogen\u0103, inclusiv tulpinile produc\u0103toare de toxin\u0103 Shiga, Listeria monocytogenes \u0219i Brucella. Au fost descrise, de asemenea, infec\u021bii cu Cryptosporidium, Yersinia enterocolitica \u0219i, \u00een anumite contexte epidemiologice, Mycobacterium bovis.<\/p>\n

Manifest\u0103rile pot varia de la forme digestive u\u0219oare, caracterizate prin diaree, crampe abdominale, grea\u021b\u0103, febr\u0103 \u0219i v\u0103rs\u0103turi, p\u00e2n\u0103 la complica\u021bii severe. \u00cen anumite cazuri, infec\u021biile cu E. coli pot provoca sindrom hemolitic-uremic \u0219i insuficien\u021b\u0103 renal\u0103, iar cele cu Campylobacter pot fi urmate, rareori, de sindrom Guillain-Barr\u00e9. Listeria monocytogenes prezint\u0103 un risc deosebit \u00een timpul sarcinii \u0219i pentru persoanele cu sistemul imunitar compromis.<\/p>\n

C\u00e2nd este necesar consultul medical<\/h3>\n

Dac\u0103 simptomele ap\u0103rute dup\u0103 consumul de lapte crud sunt intense, se agraveaz\u0103 sau persist\u0103, este recomandat\u0103 o evaluare medical\u0103. O aten\u021bie deosebit\u0103 trebuie acordat\u0103 semnelor de deshidratare, alter\u0103rii st\u0103rii generale \u0219i manifest\u0103rilor neurologice, precum ame\u021beala, confuzia, tulbur\u0103rile de echilibru ori sl\u0103biciunea muscular\u0103.<\/p>\n

Simptomele nu apar \u00eentotdeauna imediat dup\u0103 consum. Perioada de incuba\u021bie variaz\u0103 \u00een func\u021bie de microorganism, astfel c\u0103 debutul tardiv al manifest\u0103rilor nu exclude o posibil\u0103 infec\u021bie.\u201d, a ad\u0103ugat specialistul<\/p>\n

Cine prezint\u0103 un risc mai mare de \u00eemboln\u0103vire sever\u0103<\/h2>\n

\u201eOrice persoan\u0103 poate dezvolta o infec\u021bie \u00een urma consumului de lapte crud. Riscul de \u00eemboln\u0103vire sever\u0103 este \u00eens\u0103 mai mare la copiii mici, femeile \u00eens\u0103rcinate, persoanele cu v\u00e2rsta de peste 65 de ani \u0219i cele cu sistemul imunitar compromis.<\/p>\n

\u00cen timpul sarcinii, infec\u021bia cu Listeria monocytogenes reprezint\u0103 o preocupare deosebit\u0103, deoarece poate avea consecin\u021be grave at\u00e2t pentru mam\u0103, c\u00e2t \u0219i pentru f\u0103t. Acestea includ na\u0219terea prematur\u0103, pierderea sarcinii \u0219i infec\u021biile severe ale nou-n\u0103scutului.<\/p>\n

Pentru aceste categorii este, a\u0219adar, recomandat\u0103 evitarea laptelui nepasteurizat \u0219i a produselor lactate ob\u021binute din acesta, atunci c\u00e2nd exist\u0103 riscul s\u0103 nu fi fost supuse unui tratament termic corespunz\u0103tor.\u201d, a mai precizat sursa Digi24.ro<\/p>\n

Este suficient\u0103 fierberea laptelui crud pentru a elimina riscul de infectare?<\/h2>\n

\u201eFierberea corespunz\u0103toare \u00eenainte de consum reduce considerabil riscul asociat principalilor agen\u021bi patogeni care pot fi prezen\u021bi \u00een laptele crud. Organiza\u021bia Mondial\u0103 a S\u0103n\u0103t\u0103\u021bii recomand\u0103 tratarea termic\u0103 a acestuia atunci c\u00e2nd varianta pasteurizat\u0103 nu este disponibil\u0103.<\/p>\n

Dup\u0103 fierbere, manipularea \u0219i depozitarea necesit\u0103 \u00een continuare precau\u021bii. Unele forme sporulate de bacterii pot supravie\u021bui tratamentului termic, iar laptele poate fi contaminat din nou. Prin urmare, recipientele utilizate trebuie s\u0103 fie curate, iar produsul, r\u0103cit \u0219i p\u0103strat corespunz\u0103tor la frigider.<\/p>\n

Din perspectiva siguran\u021bei alimentare, cea mai simpl\u0103 op\u021biune r\u0103m\u00e2ne alegerea laptelui pasteurizat. Dac\u0103 este cump\u0103rat crud, acesta nu ar trebui consumat ca atare, ci fiert \u0219i p\u0103strat ulterior \u00een condi\u021bii corespunz\u0103toare de refrigerare.\u201d, a conchis Dr. Ovidiu Calapod, medic specialist gastroenterologie \u0219i doctor \u00een \u0219tiin\u021be medicale<\/p>\n<\/div>\n

[analyse_source url=”https:\/\/www.digi24.ro\/stiri\/actualitate\/sanatate\/alimentul-consumat-crud-care-poate-contine-bacterii-periculoase-cine-risca-forme-severe-de-boala-si-ce-recomanda-specialistii-3983403″]<\/p>\n","protected":false},"excerpt":{"rendered":"

[analyse_image type=”featured” src=”https:\/\/s.iw.ro\/gateway\/g\/ZmlsZVNvdXJjZT1odHRwJTNBJTJGJTJG\/c3RvcmFnZTA4dHJhbnNjb2Rlci5yY3Mt\/cmRzLnJvJTJGc3RvcmFnZSUyRjIwMjYl\/MkYxMCUyRjA4JTJGMzAwMzczMl8zMDAz\/NzMyX1Jpc2N1cmlsZS1jb25zdW11bHVp\/LWRlLWxhcHRlLWNydWRfLVN1cnNhLUZv\/dG8tR2V0dHktSW1hZ2VzLTEuanBnJnc9\/MTIwMCZoPTYzMCZ6Yz0xJmhhc2g9Mzlk\/NGE5Njg2MTllZTkyMTMyZGUzNTIxMGFiMDAyYjU=.thumb.jpg”] Laptele crud, care nu a fost supus pasteuriz\u0103rii, poate con\u021bine bacterii \u0219i al\u021bi agen\u021bi patogeni chiar dac\u0103 provine de la animale aparent s\u0103n\u0103toase. Consumat f\u0103r\u0103 un tratament termic corespunz\u0103tor, acesta poate provoca infec\u021bii digestive \u0219i, \u00een unele cazuri, complica\u021bii severe. Dr. Ovidiu Calapod, medic specialist gastroenterologie \u0219i doctor \u00een \u0219tiin\u021be medicale, a […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[226,11],"class_list":["post-2187110","post","type-post","status-publish","format-standard","hentry","category-romania","tag-crawlmanager","tag-digi24"],"_links":{"self":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/2187110","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2187110"}],"version-history":[{"count":0,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/2187110\/revisions"}],"wp:attachment":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2187110"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2187110"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2187110"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}