{"id":2096994,"date":"2026-08-16T10:41:35","date_gmt":"2026-08-16T07:41:35","guid":{"rendered":"https:\/\/analyse.optim.biz\/?p=2096994"},"modified":"2026-08-16T10:41:35","modified_gmt":"2026-08-16T07:41:35","slug":"vatra-neolitica-si-gatit-ancestral-la-arbore-familia-ciobaca-deschide-un-punct-gastronomic-local-a-lu-haruntar","status":"publish","type":"post","link":"https:\/\/analyse.optim.biz\/?p=2096994","title":{"rendered":"Vatr\u0103 neolitic\u0103 \u0219i g\u0103tit ancestral la Arbore. Familia Ciob\u00e2c\u0103 deschide un punct gastronomic local \u201ea lu Harunt\u0103r\u201d"},"content":{"rendered":"<p>[analyse_image type=&#8221;featured&#8221; src=&#8221;https:\/\/www.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/Screenshot-3-5.pnghttps:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/Screenshot-3-5.png&#8221;]<\/p>\n<div class=\"td-post-content tagdiv-type\">\n<div class=\"td-a-rec td-a-rec-id-content_top  tdi_3 td_block_template_1\">\n<div class=\"nb-social-buttons\"><a class=\"nb-social-btn nb-social-youtube\" href=\"https:\/\/www.youtube.com\/@ZiarulNewsBucovina?sub_confirmation=1\" target=\"_blank\" rel=\"noopener external\" title=\"Aboneaz\u0103-te la NewsBucovina pe YouTube\"><span class=\"nb-social-text\"><strong>Aboneaz\u0103-te pe YouTube<\/strong><small>NewsBucovina<\/small><\/span><\/a><a class=\"nb-social-btn nb-social-telegram\" href=\"https:\/\/t.me\/+TH8wcfnp8fw5NWI0\" target=\"_blank\" rel=\"noopener external\" title=\"Intr\u0103 \u00een grupul Telegram News Bucovina\"><span class=\"nb-social-text\"><strong>Intr\u0103 pe Telegram<\/strong><small>Grupul News Bucovina<\/small><\/span><\/a><a class=\"nb-social-btn nb-social-google\" href=\"https:\/\/www.google.com\/preferences\/source?q=newsbucovina.ro\" target=\"_blank\" rel=\"noopener external\" title=\"Adaug\u0103 NewsBucovina ca surs\u0103 preferat\u0103 \u00een Google\"><span class=\"nb-social-text\"><strong>Adaug\u0103 NewsBucovina<\/strong><small>Surs\u0103 preferat\u0103 \u00een Google<\/small><\/span><\/a><\/div>\n<\/div>\n<p class=\"wp-block-paragraph\">\u00cen localitatea Arbore, \u00een zona cunoscut\u0103 local drept Cotul de Jos sau \u201ea lu Harunt\u0103r\u201d, familia Ciob\u00e2c\u0103 a organizat o edi\u021bie pilot a unui proiect de gastronomie ancestral\u0103 \u0219i reconstruc\u021bie a unor tehnici de g\u0103tit vechi. Ini\u021biatorul, Daniel Ciob\u00e2c\u0103, a mo\u0219tenit locul unde a copil\u0103rit \u0219i a muncit al\u0103turi de bunicul \u0219i de tat\u0103l s\u0103u \u0219i a decis s\u0103-l deschid\u0103 comunit\u0103\u021bii.<\/p>\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/vatra-neolitica.png\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"505\" src=\"https:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/vatra-neolitica-1024x505.png\" alt class=\"wp-image-446693\"><\/a><\/figure>\n<p class=\"wp-block-paragraph\">Elementul central al proiectului este o vatr\u0103 comunitar\u0103 de tip neolitic, cu 12 puncte de g\u0103tit. Lespezile de piatr\u0103 sunt \u00eenc\u0103lzite de soare \u0219i de jar, iar preparatele se coc lent, nu sunt folosite termometre \u0219i e folosit\u0103 doar senza\u021bia termic\u0103 a m\u00e2inii. Pe aceste lespezi se prepar\u0103 pl\u0103cinte cu varz\u0103, cu mere sau cu carne. Pe jar sau pe piatr\u0103 se g\u0103tesc \u0219i pe\u0219te sau legume r\u0103d\u0103cinoase (cum ar fi \u021belina), \u00eenvelite \u00een frunze de hrean proasp\u0103t, legate \u0219i coapte dup\u0103 metode tradi\u021bionale.<\/p>\n<p class=\"wp-block-paragraph\">\u201eLemn, piatr\u0103, ap\u0103, foc, aer \u2013 exact elementele p\u0103m\u00e2ntului. A\u0219a foloseau b\u0103tr\u00e2nii odat\u0103\u201d, a explicat Daniel Ciob\u00e2c\u0103. El a subliniat c\u0103 totul este g\u00e2ndit s\u0103 fie s\u0103n\u0103tos \u0219i c\u0103 nu dore\u0219te deranjarea nim\u0103nui, ci doar readucerea \u00een actualitate a unor practici vechi.<\/p>\n<p class=\"wp-block-paragraph\">\u00cen r\u00e2pa amenajat\u0103 se afl\u0103 o cas\u0103 \u201ehobbit\u201d s\u0103pat\u0103 \u00een p\u0103m\u00e2nt, care va deveni sala de mese a punctului gastronomic local. Structura este \u00eenc\u0103 \u00een lucru, iar spa\u021biul a fost mascat temporar cu p\u00e2nz\u0103 de iut\u0103 pentru a permite vizitarea. \u00cen loca\u021bie vor exista \u0219i ateliere de modelaj \u00een lut \u0219i sculptur\u0103 \u00een lemn, pe care fra\u021bii Ciob\u00e2c\u0103 le desf\u0103\u0219oar\u0103 deja.<\/p>\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\">\n<div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\" Ca pe vremea lui \u0218tefan cel Mare- g\u0103tesc carnea \u00een frunze de hrean\/ m\u0103n\u00e2nc\u0103 la r\u0103coarea p\u0103m\u00e2ntului!\" width=\"696\" height=\"392\" src=\"https:\/\/www.youtube.com\/embed\/DdvxOzbUsqY?feature=oembed\" frameborder allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div>\n<\/figure>\n<p class=\"wp-block-paragraph\">Edi\u021bia din acest an a fost una pilot, destinat\u0103 con\u0219tientiz\u0103rii \u0219i document\u0103rii. Anul viitor, organizatorii inten\u021bioneaz\u0103 s\u0103 dezvolte proiectul, s\u0103 construiasc\u0103 mai multe vetre \u00eempreun\u0103 cu copii \u0219i adul\u021bi \u0219i s\u0103 deschid\u0103 formal punctul gastronomic. Locul se afl\u0103 \u00eentr-o zon\u0103 lini\u0219tit\u0103, cu temperatur\u0103 mai sc\u0103zut\u0103 dec\u00e2t \u00een exterior \u0219i cu un peisaj rezultat din stabilizarea unor vechi alunec\u0103ri de teren printr-o p\u0103dure plantat\u0103 de genera\u021bii.<\/p>\n<div class=\"td-a-rec td-a-rec-id-content_bottom  tdi_4 td_block_template_1\"><strong>Intr\u0103 acum \u0219i \u00een grupul de <\/p>\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/t.me\/+TH8wcfnp8fw5NWI0\">Telegram News Bucovina<\/a><\/div>\n<p><\/strong><\/div>\n<\/div>\n<div class=\"td-post-content tagdiv-type\">\n<div class=\"td-a-rec td-a-rec-id-content_top  tdi_3 td_block_template_1\">\n<div class=\"nb-social-buttons\"><a class=\"nb-social-btn nb-social-youtube\" href=\"https:\/\/www.youtube.com\/@ZiarulNewsBucovina?sub_confirmation=1\" target=\"_blank\" rel=\"noopener external\" title=\"Aboneaz\u0103-te la NewsBucovina pe YouTube\"><span class=\"nb-social-text\"><strong>Aboneaz\u0103-te pe YouTube<\/strong><small>NewsBucovina<\/small><\/span><\/a><a class=\"nb-social-btn nb-social-telegram\" href=\"https:\/\/t.me\/+TH8wcfnp8fw5NWI0\" target=\"_blank\" rel=\"noopener external\" title=\"Intr\u0103 \u00een grupul Telegram News Bucovina\"><span class=\"nb-social-text\"><strong>Intr\u0103 pe Telegram<\/strong><small>Grupul News Bucovina<\/small><\/span><\/a><a class=\"nb-social-btn nb-social-google\" href=\"https:\/\/www.google.com\/preferences\/source?q=newsbucovina.ro\" target=\"_blank\" rel=\"noopener external\" title=\"Adaug\u0103 NewsBucovina ca surs\u0103 preferat\u0103 \u00een Google\"><span class=\"nb-social-text\"><strong>Adaug\u0103 NewsBucovina<\/strong><small>Surs\u0103 preferat\u0103 \u00een Google<\/small><\/span><\/a><\/div>\n<\/div>\n<p class=\"wp-block-paragraph\">\u00cen localitatea Arbore, \u00een zona cunoscut\u0103 local drept Cotul de Jos sau \u201ea lu Harunt\u0103r\u201d, familia Ciob\u00e2c\u0103 a organizat o edi\u021bie pilot a unui proiect de gastronomie ancestral\u0103 \u0219i reconstruc\u021bie a unor tehnici de g\u0103tit vechi. Ini\u021biatorul, Daniel Ciob\u00e2c\u0103, a mo\u0219tenit locul unde a copil\u0103rit \u0219i a muncit al\u0103turi de bunicul \u0219i de tat\u0103l s\u0103u \u0219i a decis s\u0103-l deschid\u0103 comunit\u0103\u021bii.<\/p>\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/vatra-neolitica.png\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"505\" src=\"https:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/vatra-neolitica-1024x505.png\" alt class=\"wp-image-446693\"><\/a><\/figure>\n<p class=\"wp-block-paragraph\">Elementul central al proiectului este o vatr\u0103 comunitar\u0103 de tip neolitic, cu 12 puncte de g\u0103tit. Lespezile de piatr\u0103 sunt \u00eenc\u0103lzite de soare \u0219i de jar, iar preparatele se coc lent, nu sunt folosite termometre \u0219i e folosit\u0103 doar senza\u021bia termic\u0103 a m\u00e2inii. Pe aceste lespezi se prepar\u0103 pl\u0103cinte cu varz\u0103, cu mere sau cu carne. Pe jar sau pe piatr\u0103 se g\u0103tesc \u0219i pe\u0219te sau legume r\u0103d\u0103cinoase (cum ar fi \u021belina), \u00eenvelite \u00een frunze de hrean proasp\u0103t, legate \u0219i coapte dup\u0103 metode tradi\u021bionale.<\/p>\n<p class=\"wp-block-paragraph\">\u201eLemn, piatr\u0103, ap\u0103, foc, aer \u2013 exact elementele p\u0103m\u00e2ntului. A\u0219a foloseau b\u0103tr\u00e2nii odat\u0103\u201d, a explicat Daniel Ciob\u00e2c\u0103. El a subliniat c\u0103 totul este g\u00e2ndit s\u0103 fie s\u0103n\u0103tos \u0219i c\u0103 nu dore\u0219te deranjarea nim\u0103nui, ci doar readucerea \u00een actualitate a unor practici vechi.<\/p>\n<p class=\"wp-block-paragraph\">\u00cen r\u00e2pa amenajat\u0103 se afl\u0103 o cas\u0103 \u201ehobbit\u201d s\u0103pat\u0103 \u00een p\u0103m\u00e2nt, care va deveni sala de mese a punctului gastronomic local. Structura este \u00eenc\u0103 \u00een lucru, iar spa\u021biul a fost mascat temporar cu p\u00e2nz\u0103 de iut\u0103 pentru a permite vizitarea. \u00cen loca\u021bie vor exista \u0219i ateliere de modelaj \u00een lut \u0219i sculptur\u0103 \u00een lemn, pe care fra\u021bii Ciob\u00e2c\u0103 le desf\u0103\u0219oar\u0103 deja.<\/p>\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\">\n<div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\" Ca pe vremea lui \u0218tefan cel Mare- g\u0103tesc carnea \u00een frunze de hrean\/ m\u0103n\u00e2nc\u0103 la r\u0103coarea p\u0103m\u00e2ntului!\" width=\"696\" height=\"392\" src=\"https:\/\/www.youtube.com\/embed\/DdvxOzbUsqY?feature=oembed\" frameborder allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div>\n<\/figure>\n<p class=\"wp-block-paragraph\">Edi\u021bia din acest an a fost una pilot, destinat\u0103 con\u0219tientiz\u0103rii \u0219i document\u0103rii. Anul viitor, organizatorii inten\u021bioneaz\u0103 s\u0103 dezvolte proiectul, s\u0103 construiasc\u0103 mai multe vetre \u00eempreun\u0103 cu copii \u0219i adul\u021bi \u0219i s\u0103 deschid\u0103 formal punctul gastronomic. Locul se afl\u0103 \u00eentr-o zon\u0103 lini\u0219tit\u0103, cu temperatur\u0103 mai sc\u0103zut\u0103 dec\u00e2t \u00een exterior \u0219i cu un peisaj rezultat din stabilizarea unor vechi alunec\u0103ri de teren printr-o p\u0103dure plantat\u0103 de genera\u021bii.<\/p>\n<div class=\"td-a-rec td-a-rec-id-content_bottom  tdi_4 td_block_template_1\"><strong>Intr\u0103 acum \u0219i \u00een grupul de <\/p>\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/t.me\/+TH8wcfnp8fw5NWI0\">Telegram News Bucovina<\/a><\/div>\n<p><\/strong><\/div>\n<\/div>\n<p>[analyse_source url=&#8221;https:\/\/www.newsbucovina.ro\/exclusiv\/446691\/vatra-neolitica-si-gatit-ancestral-la-arbore-familia-ciobaca-deschide-un-punct-gastronomic-local-a-lu-haruntar&#8221;]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[analyse_image type=&#8221;featured&#8221; src=&#8221;https:\/\/www.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/Screenshot-3-5.pnghttps:\/\/cdn.newsbucovina.ro\/wp-content\/uploads\/2026\/08\/Screenshot-3-5.png&#8221;] Aboneaz\u0103-te pe YouTubeNewsBucovinaIntr\u0103 pe TelegramGrupul News BucovinaAdaug\u0103 NewsBucovinaSurs\u0103 preferat\u0103 \u00een Google \u00cen localitatea Arbore, \u00een zona cunoscut\u0103 local drept Cotul de Jos sau \u201ea lu Harunt\u0103r\u201d, familia Ciob\u00e2c\u0103 a organizat o edi\u021bie pilot a unui proiect de gastronomie ancestral\u0103 \u0219i reconstruc\u021bie a unor tehnici de g\u0103tit vechi. Ini\u021biatorul, Daniel Ciob\u00e2c\u0103, a mo\u0219tenit [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[226,165],"class_list":["post-2096994","post","type-post","status-publish","format-standard","hentry","category-romania","tag-crawlmanager","tag-newsbucovina-ro"],"_links":{"self":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/2096994","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2096994"}],"version-history":[{"count":0,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/2096994\/revisions"}],"wp:attachment":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2096994"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2096994"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2096994"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}