Banatul a ob\u021binut dou\u0103 distinc\u021bii importante la edi\u021bia 2026 a competi\u021biei interna\u021bionale World Food Gift Challenge, organizat\u0103 \u00een Creta de IGCAT (International Institute of Gastronomy, Culture, Arts and Tourism).<\/p>\n
Premiul al III-lea, la sec\u021biunea general\u0103, a fost acordat atelierului Kenosis Design pentru cu\u021bitul de p\u00e2ine cu arcu\u0219, un obiect de me\u0219te\u0219ug apreciat at\u00e2t pentru componenta func\u021bional\u0103, c\u00e2t \u0219i pentru valoarea sa cultural\u0103 \u0219i social\u0103. Produsul a fost remarcat de juriu ca un exemplu de design care dep\u0103\u0219e\u0219te utilitatea practic\u0103, devenind o expresie a patrimoniului \u0219i a rela\u021biilor comunitare.<\/p>\n
O a doua recunoa\u0219tere a revenit brandului LUN Design, care a primit Premiul pentru cel mai sustenabil produs datorit\u0103 setului de tac\u00e2muri realizat manual din lemn de frasin. Produsul s-a eviden\u021biat prin utilizarea responsabil\u0103 a resurselor, procesul artizanal de produc\u021bie \u0219i ambalarea cu impact redus asupra mediului, aproape f\u0103r\u0103 de\u0219euri.<\/p>\n
Distinc\u021biile au fost \u00eenm\u00e2nate de dr. Diane Dodd, pre\u0219edinta programului World Region of Gastronomy, \u0219i de Stavros Arnaoutakis, guvernatorul Regiunii Creta.<\/p>\n
Reprezentan\u021bii Visit Timi\u0219 au transmis c\u0103 cele dou\u0103 premii aduc Banatul \u00een aten\u021bia scenei europene dedicate gastronomiei, designului \u0219i sustenabilit\u0103\u021bii, consolid\u00e2nd pozi\u021bionarea regiunii ca spa\u021biu al inova\u021biei inspirate din tradi\u021bie \u0219i al produc\u021biei locale cu relevan\u021b\u0103 interna\u021bional\u0103.<\/p>\n<\/div>\n
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[analyse_image type=”featured” src=”http:\/\/www.banatulmeu.ro\/wp-content\/uploads\/2026\/05\/visit-timis-scaled-e1779529638623.jpg”] Banatul a ob\u021binut dou\u0103 distinc\u021bii importante la edi\u021bia 2026 a competi\u021biei interna\u021bionale World Food Gift Challenge, organizat\u0103 \u00een Creta de IGCAT (International Institute of Gastronomy, Culture, Arts and Tourism). Premiul al III-lea, la sec\u021biunea general\u0103, a fost acordat atelierului Kenosis Design pentru cu\u021bitul de p\u00e2ine cu arcu\u0219, un obiect de me\u0219te\u0219ug apreciat […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89],"tags":[204,226],"class_list":["post-1950991","post","type-post","status-publish","format-standard","hentry","category-romania","tag-banatulmeu-ro","tag-crawlmanager"],"_links":{"self":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/1950991","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1950991"}],"version-history":[{"count":0,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/1950991\/revisions"}],"wp:attachment":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1950991"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1950991"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1950991"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}