{"id":1759466,"date":"2026-02-04T10:30:39","date_gmt":"2026-02-04T07:30:39","guid":{"rendered":"https:\/\/analyse.optim.biz\/?p=1759466"},"modified":"2026-02-04T10:30:39","modified_gmt":"2026-02-04T07:30:39","slug":"controale-extinse-in-patiseriile-si-cofetariile-din-tara","status":"publish","type":"post","link":"https:\/\/analyse.optim.biz\/?p=1759466","title":{"rendered":"CONTROALE EXTINSE \u00ceN PATISERIILE \u0218I COFET\u0102RIILE DIN \u021aAR\u0102"},"content":{"rendered":"<p>[analyse_image type=&#8221;featured&#8221; src=&#8221;https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie.jpg&#8221;]<\/p>\n<div class=\"td-post-content\">\n<div class=\"td-post-featured-image\"><a href=\"https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie.jpg\" data-caption><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"468\" class=\"entry-thumb td-modal-image\" src=\"https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie-696x468.jpg\" alt title=\"produse de patiserie\"><\/a><\/div>\n<p>ANSVSA a f\u0103cut verific\u0103ri extinse pentru prevenirea riscurilor alimentare \u00een cofet\u0103rii \u0219i patiserii din toat\u0103 \u021bara, urmate de amenzi \u0219i alte sanc\u021biuni pentru neregulile depistate.<\/p>\n<p>Au fost depistate o serie de neconformit\u0103\u0163i, printre cele mai frecvente fiind lipsa buletinelor de analiz\u0103 pentru acrilamid\u0103, eviden\u0163ierea necorespunz\u0103toare a alergenilor, etichetare incomplet\u0103 a produselor finite \u015fi semifabricatelor, deficien\u0163e structurale ale spa\u0163iilor, igienizare necorespunz\u0103toare a suprafe\u0163elor, instala\u0163iilor \u015fi ustensilelor, depozitarea necorespunz\u0103toare a produselor alimentare, nerespectarea frecven\u0163ei de prelevare a probelor din programul de autocontrol, grafice de temperatur\u0103 neactualizate, echipament de protec\u0163ie incomplet, completarea incorect\u0103 a formularelor de igienizare.<\/p>\n<p>Au fost retrase pentru distrugere aproape 300 de kg de cozonac, alune, nuci \u0219i produse de patiserie, \u00een valoare de 9.833 de lei.<\/p>\n<p>\u00cen urma controalelor efectuate \u00een aproape 1.700 de cofet\u0103rii \u0219i patiserii, inspectorii ANSVSA au aplicat 354 de sanc\u021biuni contraven\u021bionale, \u00een valoare total\u0103 de 3.450.901 de lei, precum \u0219i 168 de avertismente. Au fost emise 23 de Ordonan\u021be de Suspendare a Activit\u0103\u021bii \u0219i 5 Ordonan\u021be de Interzicere a Activit\u0103\u021bii.<\/p>\n<p>ANSVSA anun\u021b\u0103 c\u0103 verific\u0103rile vor continua \u0219i \u00een alte sectoare alimentare de origine nonanimal\u0103, inclusiv \u00een retail \u0219i alimenta\u021bie public\u0103.<\/p>\n<p>\u00a0<\/p>\n<\/div>\n<div class=\"td-post-content\">\n<div class=\"td-post-featured-image\"><a href=\"https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie.jpg\" data-caption><img loading=\"lazy\" decoding=\"async\" width=\"696\" height=\"468\" class=\"entry-thumb td-modal-image\" src=\"https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie-696x468.jpg\" alt title=\"produse de patiserie\"><\/a><\/div>\n<p>ANSVSA a f\u0103cut verific\u0103ri extinse pentru prevenirea riscurilor alimentare \u00een cofet\u0103rii \u0219i patiserii din toat\u0103 \u021bara, urmate de amenzi \u0219i alte sanc\u021biuni pentru neregulile depistate.<\/p>\n<p>Au fost depistate o serie de neconformit\u0103\u0163i, printre cele mai frecvente fiind lipsa buletinelor de analiz\u0103 pentru acrilamid\u0103, eviden\u0163ierea necorespunz\u0103toare a alergenilor, etichetare incomplet\u0103 a produselor finite \u015fi semifabricatelor, deficien\u0163e structurale ale spa\u0163iilor, igienizare necorespunz\u0103toare a suprafe\u0163elor, instala\u0163iilor \u015fi ustensilelor, depozitarea necorespunz\u0103toare a produselor alimentare, nerespectarea frecven\u0163ei de prelevare a probelor din programul de autocontrol, grafice de temperatur\u0103 neactualizate, echipament de protec\u0163ie incomplet, completarea incorect\u0103 a formularelor de igienizare.<\/p>\n<p>Au fost retrase pentru distrugere aproape 300 de kg de cozonac, alune, nuci \u0219i produse de patiserie, \u00een valoare de 9.833 de lei.<\/p>\n<p>\u00cen urma controalelor efectuate \u00een aproape 1.700 de cofet\u0103rii \u0219i patiserii, inspectorii ANSVSA au aplicat 354 de sanc\u021biuni contraven\u021bionale, \u00een valoare total\u0103 de 3.450.901 de lei, precum \u0219i 168 de avertismente. Au fost emise 23 de Ordonan\u021be de Suspendare a Activit\u0103\u021bii \u0219i 5 Ordonan\u021be de Interzicere a Activit\u0103\u021bii.<\/p>\n<p>ANSVSA anun\u021b\u0103 c\u0103 verific\u0103rile vor continua \u0219i \u00een alte sectoare alimentare de origine nonanimal\u0103, inclusiv \u00een retail \u0219i alimenta\u021bie public\u0103.<\/p>\n<p>\u00a0<\/p>\n<\/div>\n<p>[analyse_source url=&#8221;https:\/\/newss.ro\/2026\/02\/04\/controale-extinse-in-patiseriile-si-cofetariile-din-tara\/&#8221;]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[analyse_image type=&#8221;featured&#8221; src=&#8221;https:\/\/newss.ro\/wp-content\/uploads\/2026\/02\/produse-de-patiserie.jpg&#8221;] ANSVSA a f\u0103cut verific\u0103ri extinse pentru prevenirea riscurilor alimentare \u00een cofet\u0103rii \u0219i patiserii din toat\u0103 \u021bara, urmate de amenzi \u0219i alte sanc\u021biuni pentru neregulile depistate. Au fost depistate o serie de neconformit\u0103\u0163i, printre cele mai frecvente fiind lipsa buletinelor de analiz\u0103 pentru acrilamid\u0103, eviden\u0163ierea necorespunz\u0103toare a alergenilor, etichetare incomplet\u0103 a produselor finite [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[226,73],"class_list":["post-1759466","post","type-post","status-publish","format-standard","hentry","category-politics","tag-crawlmanager","tag-newss-ro"],"_links":{"self":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/1759466","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1759466"}],"version-history":[{"count":0,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=\/wp\/v2\/posts\/1759466\/revisions"}],"wp:attachment":[{"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1759466"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1759466"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/analyse.optim.biz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1759466"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}